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How to Make Homemade Cough Syrup

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How to Make Homemade Cough Syrup

2 tablespoons apple cider vinegar

2 tablespoons honey

2 tablespoons water

1/4 teaspoon cayenne pepper

1/4 teaspoon ground ginger

Directions:

Place all the ingredients in a small jar and shake to combine. Leave at room temperature for a few days or place in the refrigerator for longer storage. Shake well each time, before using. The spices will not dissolve into the liquid. It will not be a thick syrup, it should remain watery. Take as needed. Do not give honey to infants under one year old.

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